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Summary$2500 Sign On Bonus for Qualified CandidatesAS A COOK/DINING AIDE, you’ll be responsible for the preparation of quality food for internal and external customers, and for maintaining food safety and quality assurance. Responsible for the different levels and consistencies of food that patients can tolerate per their diet order. Keeping a clean environment is key.QualificationsOther information:Have one year of dietary experience in a health care facility (preferred)Have the ability to understand menu, recipes, therapeutic dietsOn the job training provided for kitched proceduresHave good communication skillsHave ability to pass Criminal Background CheckHave ability to meet physical requirements of positionBe a team playerWhat We OfferCompetitive Compensation based on experienceProfessional DevelopmentSupportive and Experienced PeersBenefitsMedical, Dental, and Vision offered the first month after start dateGenerous Paid Time Off403(b) retirement plan with company matchCompany Paid Short & Long Term disability coverageCompany Paid and Voluntary Life InsuranceFlex Spending Account25% discount on all services at Penn Highlands Healthcare facilitiesEmployee Assistance Program (EAP)Health & Wellness Programs
