Company Description
Bala Baya Group operates two of London’s most vibrant and unique dining venues: Bala Baya in Southwark and Kapara in Soho. Renowned for their bold flavours, creative flair, and welcoming hospitality, each location delivers a distinctive culinary experience inspired by Mediterranean culture. Bala Baya, featured in the Michelin Guide, combines fresh ingredients with lively ambiance, while Kapara invites guests to a playful and sensory dining adventure. The group is led by Chef Eran Tibi, a Le Cordon Bleu-trained chef whose dishes reflect his rich Syrian-Tunisian heritage. As a proud queer-owned business, Bala Baya Group is dedicated to creating inclusive, joyful spaces for all.
Role Description
This is a full-time, on-site role as an Events & Floor Manager at Kapara Group, located in Soho. Responsibilities include overseeing day-to-day floor operations, ensuring exceptional customer service, managing staff schedules, coordinating events, and maintaining a high standard of hospitality. The role also involves mentoring team members, resolving customer inquiries, and ensuring the seamless execution of dining and event experiences.
Qualifications
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